logo
Search...
  • Previous

Gandhi and Gastronomy

  4th annual University Slow Food Day
  November 13, 2019 - November 13, 2019
  10:00 AM - 12:30 PM
   Management Studies
   PESU RR Campus
  • Liked - 0
  • Viewed - 2847
#Art #Workshop

About This Event

The Department of Hospitality and Event Management is conducting the 4th annual "University Slow Food Day" with a theme of "Gandhi and Gastronomy", to commemorate 150 years of Mahatma. The students will also display a range of native and indigenous recipes at the OAT on the day to mark the occasion.
Venue
  • Open Amphitheatre, PES University