- Previous
Gandhi and Gastronomy
4th annual University Slow Food Day
November 13, 2019
- November 13, 2019
10:00 AM
- 12:30 PM
About This Event
The Department of Hospitality and Event Management is conducting the 4th annual "University Slow Food Day" with a theme of "Gandhi and Gastronomy", to commemorate 150 years of Mahatma. The students will also display a range of native and indigenous recipes at the OAT on the day to mark the occasion.
Events
Upcoming
ICDDS 2024
3rd International Conference on Data, Decision & Systems
Previous
World Bookday
Book Exhibition & Sale
Previous
Legal-A-Thon
FOMC EC Campus in collaboration with Faculty of Law
Previous
App Genesis
An Ideathon for 7 hours
Previous
Roadshow -2024
Organized by JoEL